Monday, June 28, 2010

Muffin Tin Monday: Patriotic Theme

Muffin Tin Monday at Her Cup Overfloweth

There continues to be no theme this summer for Muffin Tin Mondays.
I chose patriotic theme because we won't be able to do it at home next week.

I made red, white, and blue kabobs.

RED: grape tomatoes, apples, and frozen strawberries
WHITE: lightly stir-fried tofu cubes and cauliflower
BLUE: blueberries

I asked Sissy why we were having a red, white, and blue meal; she had no clue.
So, apparently, it was a learning experience.

I cut the star out of a Ozery Bakery Breakfast Pitas (They had the Breakfast Muesli flavor.). The kids really like these a lot. They usually eat one warmed with Earth Balance stuck inside when we need a quick breakfast on-the-go.

I got the wooden party picks from Pier 1. A bag of 24 were only a couple of dollars.

The pinwheels really work.

Have a Happy 4th of July, if I miss getting to say that next weekend!


  1. I love your picks and kabobs. I did red, white, and blue too.

  2. Great tin! What kind of container is it? Looks pretty cool!

  3. Very festive and cute and healthy - and now I might have to run off to Pier 1!!!

  4. Great tin, super yummy and thos epicks are awesome!

  5. The little pinwheels are so cute! We love tofu at my house too. :-)

  6. very cute! my girls love fruit kebabs